You will love this healthy Chocolate Chip Banana Bread!
– Vegan (Egg-free & Dairy-free)– Tender and Moist– Made with Better-For-You Ingredients– Easy to Make – Perfect for Vegan Baking Beginners!– Eat for Breakfast, as a Snack or in the Afternoon with Guests– Wholesome & Delicious– Golden Brown with a Slight Crunch Outside
Mash up the 3 overripe bananas with a fork or potato masher in a mixing bowl. Then whisk in vanilla extract, water, maple syrup, avocado oil, cinnamon and flax meal. Set aside while you prepare your dry ingredients.