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Enjoy an
Indian Charcuterie Board
- where savory delights and Indian snacks meet sweet and spicy appetizers, irresistible cocktail samosas, and more!
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To make an Indian Charcuterie Board we recommend an array of both savory and sweet appetizers combined with chutneys, dips and sauces!
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Savory ideas:
- Dhokla - Fafda (Chickpea Crisps) - Indian Snack Mix - Samosas - Roasted Chickpeas - Roti or Naan and more
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Sweet ideas:
- Soan Papdi - Shakkar Para - Chocolate Samosas - Dates - Grapes - Pomegranate and more
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Chutneys, Dips & Sauces:
- Mango Chutney - Mint Chutney - Kadhi Chutney - Samosa Dipping Sauce and more
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Learn more about how to plan, and assemble your Indian-style Charcuterie Board via the link below!
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