Enjoy an Indian Charcuterie Board - where savory delights and Indian snacks meet sweet and spicy appetizers, irresistible cocktail samosas, and more!

To make an Indian Charcuterie Board we recommend an array of both savory and sweet appetizers combined with chutneys, dips and sauces!

Savory ideas: - Dhokla - Fafda (Chickpea Crisps) - Indian Snack Mix - Samosas - Roasted Chickpeas - Roti or Naan and more

Sweet ideas: - Soan Papdi - Shakkar Para - Chocolate Samosas - Dates - Grapes - Pomegranate and more

Chutneys, Dips & Sauces: - Mango Chutney - Mint Chutney - Kadhi Chutney - Samosa Dipping Sauce and more

Learn more about how to plan, and assemble your Indian-style Charcuterie Board via the link below!