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4 Ingredient Artichoke Dip

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The recipe in a nutshell:

- Vegan - Dairy-free & no eggs - Only 4 Ingredients - Easy-to-make - Whole Foods Plant Based - Healthy & Oil-free - Versatile: use as spread, dip, or pesto!

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Ingredients

– Reese's Delicate Baby Artichoke Hearts – silken tofu (or alternatively use white beans, or vegan mayonnaise + sour cream)

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– baby spinach – miso paste – salt & pepper

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Optional add-ins to season: vegan feta on top, nutritional yeast, garlic, onion, Lemon Juice, olive oil, vegan parmesan

thesimplesprinkle.com

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Detailed printable recipe, serving ideas and more via the link below!

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