Black Forest Flaxseed Pudding (refined sugar free)
This Black Forest Flaxseed Pudding is an easy to prepare healthy breakfast for those busy mornings when you’re trying to get yourself fed and out the door. It’s great for meal prep, plant based, refined sugar free and easy to customize! You'll love this creamy and soothing Chocolate Flaxseed Pudding Recipe.
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Breakfast
Cuisine: Dairy-Free, Egg-Free, Plant Based, Sugar-Free, Vegan
Servings: 2 servings
- 2 big bananas
- 200 grams pitted red tart cherries (1 heaping cup)
- 4 tablespoons flax meal
- 3 tablespoons unsweetened cocoa powder
- 2 pitted soft dates ( to soften soak for 10 minutes in hot water)
- 100 grams plant based yogurt unsweetened
Optional add-ins
- a couple drops of rum flavoring
- 1 scoop of dietary supplement of your choice
Garnish ideas
- fresh cherries, or other fruit and berries
- slivered almonds, or other nuts
- cacao nibs
- coconut shreds
In a food processor add bananas and drained cherries and blend until smooth. Then add flax meal, cocoa, dates and water and blend again until completely smooth.
Cover and refrigerate for 8 hours or overnight. Add yogurt and serve as is, or topped with garnish of choice. Enjoy!