Vegan Watermelon Salad (4 Ingredients)
This vegan watermelon salad is full of the refreshing flavors of summer! Sweet and savory at the same time, perfect for those extra hot days. All you need is 4 simple ingredients: watermelon, arugula, vegan feta, and balsamic vinegar. A really simple, flavorful, and super juicy summer salad recipe ready in 15 minutes.
Prep Time15 minutes mins
Total Time15 minutes mins
Course: Dinner, Lunch, Salad, Side Dish
Cuisine: Dairy-Free, Egg-Free, Gluten-Free, Vegan, WFPB
Servings: 4 servings
- 380 grams watermelon, freshly cut into bite-sized cubes (2 ½ cups)
- 60 grams arugula (2 oz)
- 140 grams vegan feta (5 oz)
- 1-2 tablespoons balsamic vinegar
- salt and pepper to taste, if wished