Try this super easy Loaded Fries Recipe for a delicious and indulgent meal. This dish includes regular and sweet potato fries topped with mashed Avocado and Tomato Dip! It's entirely gluten free, dairy free and vegan. Everyone will love them. This dish is crazy addictive and will become a favorite in your home in no time.
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💡 The recipe in a nutshell
- Vegan (eggless and dairy free)
- Gluten free
- Mexican styled street food at home
- Easy and quick meal
- Perfect for lazy vegans
- Frittenwerk's Tijuana Street Fries Copycat
🍟 What fries should I use?
With these loaded vegan french fries, you can use any fries you like best - store-bought or homemade! So pick your favorite fries (or get them from your favorite restaurant and top them at home). I love to prepare my homemade fries in our air-fryer, but they also taste amazing baked.
Some would probably say the topped dips are Guacamole and Salsa, but since I make the dips very simplified and not traditional at all, I would feel uncomfortable calling them exactly that.
📋 Variations
This loaded fries recipe is super versatile. So feel free to get creative! Despite the two dips I listed in the recipe below you could also add any of these other toppings:
- Vegan cheese shreds
- Pico de gallo
- Taco seasoning
- Vegan Sour Cream
- Pickled jalapeño, sliced
- Green onion, chopped
- Plant-based Nacho cheese
- Vegan ground 'Beef'
- Vegan Chorizo, sliced
- Beans (Pinto, or Black Beans)
- Sweet peppers, diced
- Hot sauce, or Siracha sauce
This vegan finger food is great for adults and kids alike, vegans, vegetarians, and even meat-eaters. Because who doesn't love fries?!
🥙 More recipes
Looking for more indulgent food? Try this recipe for Hawaiian vegan meatball Subs, or make some delicious broccoli wings. Or browse our recipe page for more meal ideas.
📖 Recipe
Loaded Fries Recipe (easy + vegan)
Ingredients
Fries
- 150 g regular fries (5.3 oz)
- 150 g sweet potato fries (5.3 oz)
- salt for seasoning
- fresh cilantro + lime slices for garnish (if you don't like cilantro, skip it or sub with a fresh herb you like)
Avocado Dip
- 1 ripe Avocado
- juice from half a lime
Tomato Dip
- ½ can of diced tomatoes
- ½ finely chopped red onion
- finely chopped fresh cilantro
- some chili optional
Instructions
- Prepare fries by baking, or (air) frying them. If you are using store bought, follow package instructions. While fries are baking prepare your toppings.
Avocado Dip
- Cut avocado and mash up avocado flesh with a fork in a small bowl. Add lime juice and mix. Cover and store in fridge until needed.
Tomato Dip
- Chop onion and cilantro. Add all ingredients to a small bowl and mix together with a fork.
Assembling
- Season fries with some salt when they come out of the oven. Add fries onto plate, top with dips and sprinkle with more cilantro.
love these fries so much! so tasty and so so good!
Thank you for your feedback Andrea!
These loaded fries are so good! Just can’t get enough of it.
Saaaame!! 🙂
Now these are going on my Veganuary list for sure. Love both potato and sweet potato fries, but I've never had them together and never with these toppings. Delicious.
Yay, that makes me so happy to hear! I hope you love them as much as I do.
These fries were a big hit with my guys! We love the combination of regular and sweet potatoes!
Thank you for your feedback Holly!
Love these regular and sweet potato fries combo. Amazing idea fos side dish or a light meal with a big bowl of salad. Oh, and the dips are perfection, too! Yummy!
Much agreed! I love having a tasty salad with this too.
These loaded fries are so easy to make and sooo good! Such a flavorful way to dress up your potatoes.
Thank you for your feedback Anaiah!